Category Archives: Sea Stories

Fairly self explanatory, from what I can remember that is.

A Story of Chiefs

The Navy was an education for me. In many ways.

The Navy was different back then. i think they continue the traditions, but those traditions, like chiefs initiations and over-the-line rituals are watered down. Political correctness, you understand. The divisions between ranks have been muddled. This may or may not be a bad thing. i am not wise enough or knowledgable enough to determine, but it is different.

And i liked the way it was.

When i was in the Navy, the lower enlisted were the work force, and boy, did they work. In fact, they were incredible workers. There are very few people in this country today who could even fathom putting in the hours at work those sailors did.

The third and second class petty officers were a transition. They too did hard labor, but their expertise and knowledge in their fields (ratings) began to give them more say in the way ships operated.

First class petty officers were escaping most of the hard labor, but they still got involved. “Leading Petty Officer” speaks of their new role in leadership.

Then there were the chiefs. Lifers. Loving the Navy. Thinking they knew as much as the old man. Some did. But as with all things, there were some really good ones and there were some who were…oh, to be nice, they weren’t quite as effective.

USS Hawkins (DD 873), circa 1969

An Ensign learns this quickly. i did. My first ship was the USS Hawkins (DD-873). i had completed the Anti-Submarine Warfare (ASW) Officer course in Key West when i reported aboard in Malaga, Spain in April 1968. The sitting ASW officer would not leave until October. In the interim, i was the First Lieutenant, deck officer in charge of first division, boats, davits, exterior spaces, and anything else that wasn’t specifically related to any other division or department.

BMC Jones was my introduction to the way things worked. He taught me the ropes. It still amazes me how he ran first division, taught me many things about being a division officer and deck seamanship while never appearing to be in charge, always deferring to his division officer. Green upon green me. Crazy. But it worked.

Chief Jones was from the Arkansas Ozarks. He had another four months to reach twenty years. He planned to retire on the button. Chief Jones was a chain spoking, rail thin, ruddy complexion chief boatswainmate, probably around 5-8 and 130. He was not to mess with.

After we crossed the pond and completed our deployment, arriving at our homeport of Newport, Rhode Island in early May, being on a ship was different. Back then, the crew had liberty cards. They reflected which section the sailor was in. There were usually three sections rotating the duty. The duty section remained on board for 24 hours while the other two sections had liberty. Those liberty cards were handed out by the chief or leading petty officer shortly before liberty call. It had many implications not on top of the table. Liberty cards were incredible leverage for the LPO’s and CPO’s.

We had this seaman apprentice who required leverage. He was a strapping, very fit 6’2,” 180-pound young man, and pretty smart too. Problem was he wanted to use his smarts to get away with stuff until he had completed his obligation. We called sailors like this “sea lawyers.” Chiefs and LPO’s didn’t like sea lawyers. To put them in their place, the chiefs and LPO’s used leverage. Like liberty cards.

We will call this guy Seaman Farkle. Back then, you didn’t have to be so polite. Anyone below chief was called by their last name. Period. Chiefs were called chiefs. Officers were called by their rank, e.g. “Ensign Jewell.”

It was a Friday. We were cutting the hard working folks some slack. Liberty call was at noon, not the usual 1600. i had gone down to the first division berthing to check out the material condition. Farkle was there, upset. It seems he had tried some sea lawyering out on BM2 Carrier, our LPO and a very good one. Farkle was in section 2, section 3 had the duty. But when Carrier passed out liberty cards to the division, he couldn’t find Farkle’s. That meant Farkle had to remain aboard the ship, even though it wasn’t his duty day.

Farkle decided an ensign was ripe for using his sea lawyer tactics. He approached me and began an intense tirade about abuse of his rights, how he was demeaned, how the chief and LPO were acting outside of procedure, were in violation of regulations.

He was making headway on this green ensign. i wasn’t yet wise in the ways of that Navy. He had some good points, from a sea lawyer’s perspective about rights and all that, but i wanted to back Carrier and Chief Jones.

Farkle was in my face, livid with his sea lawyering when Chief Jones slid down the ladder (forward, not climbing down backwards; that’s how true sailors descended ladders). The slender, wiry chief slid in front of me and grabbed Farkle’s shirt at the top two buttons. Then he pushed Farkle against the bulkhead and with one hand lifting the young man about six inches off the ground. Then Chief Jones read Farkle the riot act like only Boatswainmate chiefs can do. It was classic and can not be repeated here because non-that-era tincan sailors are the only people who would understand, and others will read this.

All sea lawyering disappeared from Farkle. He was a quivering mass of fear, nodding affirmatively and declaring his fealty.

Farkle stayed on board that weekend.

i learned a valuable lesson about the old Navy…and i loved it.

One British Christmas of Yore

Hong Kong. Christmas Eve. 1979.

Commander, Amphibious Squadron Five, his staff, and his flagship, the USS Tripoli (LPH 10) had drawn Hong Kong as their liberty port over Christmas and had pulled into Fleet Landing on the Hong Kong side right next to the great Fleet exchange.

Staff officers Mike Peck, the Tactical Air Control officer; Pete Toennies, the UDT advisor; OW Wright, the admin officer, and me, the staff’s current operations officer, had become good friends and running mates since i joined them in Hobart, Tasmania in November, and we had proved we were good liberty hounds. We were ready for Christmas in Hong Kong.

Mike and i had been in this wonderful city several times before. Mentioning the name of Johnny Lee, the tailor, got us a room in the Holiday Inn on the Kowloon side, a much improved version of the chain than those in the states. In Hong Kong, it was considered a luxury hotel. Mentioning Johnny Lee gave us the large room with two queen beds for $65 US dollars a night.

There are a number of sea stories related to this liberty, but i will stick to one aspect of our port stay.

The British Navy contingent in Hong Kong had hosted a reception for the squadron the day after we arrived. Mike and i hooked up with lieutenant junior grade in the British Navy, and we had a great time swapping stories. Unfortunately, i don’t remember his name, but i do recall he was a helicopter pilot who had been retrained to drive their surface effect boats in Hong Kong with the mission of interdicting any attempts at illegal immigration. This had been a big problem for the Brits after the evacuation of Vietnam as many of those displaced were trying to get into Hong Kong.

The three of us hit it off. To show our appreciation of the new friendship, we took the Brit to Gaddi’s, one of the finest high end dining establishments in the world, housed in the famed Peninsula Hotel in Hong Kong. It was a good evening. So Pete, Mike, the Brit and i ran around for several days. The younger helicopter/surface effect boat driver invited us to Christmas Eve mess at the British Navy’s wardroom.

The HMS Tamar is the tall white building by the bay behind the Navy ships, either US or British. It was turned over to the Chinese when Hong Kong was transferred from England to China.

Now the officer’s mess in their wardroom was no ordinary place. The wardroom and the accompanying galley were not on a ship. They were on the penultimate floor of the British Navy’s Hong Kong headquarters, a thirteen story building on the waterfront. The Brits called it the HMS Tamar, as if it were a ship. The wardroom was actually two stories high and the bayside was a huge glass window looking out on Hong Kong. The city and its lights were a beautiful sight on Christmas Eve from that vantage point.

The HMS Tamar’s wardroom consisted of about one hundred officers, about a third of which were women, something US Navy officers weren’t accustomed to at the time. With shrimp cocktail appetizers and drinks, we chatted with all of the male and female officers before sitting down for the evening mess. It was a traditional British Christmas feast that seemed to have no end.  Roasted goose and roasted gammon (smoked ham) were the traditional meats but the British Navy added roast beef. Then there was roasted chestnuts with Brussel sprouts, roasted potatoes, pigs in a blanket, parsnips, and swede (rutabaga), ginger bread stuffing, bread sauce, cranberry sauce, and concluding with, of course, English Christmas Bread Pudding.

All of this of course, was accompanied by continuous libations of wine, whiskey, and of course, gin. It was all very, very lovely.

After dinner, we continued our discussions with just about everyone in a Royal Navy uniform. We were like celebrities. My glass was much like the professor in “The Bishop’s Wife” when Cary Grant, the angel kept magically filling the writing professor’s glass.

Just before midnight, i was looking at Mike and Pete, thinking it was about time to say our thanks and give our hosts Christmas wishes, catch the elevator, and walk back to the ship, berthed between the HMS Tamar and the U.S.Fleet Exchange. But the group of about six junior officers insisted we attend midnight mass with them. If anything, this contingent about half men and women officers, had consumed a lot more beverage than any of us. Regardless, we agreed. Then they exited the main wardroom and started walking up the stairs. i was surprised there was another floor and asked where we were going.

“To the chapel,” they informed me.

i would like to say we filed in quietly with decorum. i think Mike, Pete, and i mustered the strength to approach some semblance of decorum. But it was a pretty raucous bunch who found seats in two rows toward the back of the small chapel that held about 150 people, if that. Our group was laughing and continuing to have fun until just before the service. Then, one of the female officers behind us, tapped me on the shoulder.

She pleaded with whispers for us to help them out. One of the male junior officers had hidden a fifth of gin and brought it into the chapel. He was also blown out of his mind and close to passing out. The young female officer asked me to take the gin and hide it through the service. She explained if the senior officers caught him our any of the English in our group with the booze, they could be booted out of the service, not the mass, the British Naval service.

We, somewhat dubious, complied with her pleas. She passed the bottle to me under our seat. With Mike and Pete’s approval, i slid it up under my sports coat and cradled it with my left arm as inconspicuously as i possibly could.

The service went on, but i was too nervous to pay much attention. Getting up and down for the liturgies and hymns was a frightening proposition. With great difficulty, i successfully maneuvered through the stand/sit requirement each time. At the conclusion, i breathed a huge sigh of relief. Pete, Mike, and i had worked out a strategy, whispering during the service. We would file to the left to the center aisle and they would move as rapidly as they could without causing attention, leading interference for me. i would continue to cradle the booze with my left arm, hopefully looking as if nothing were amiss.

i had just cleared the aisle and was headed for the exit when the plan ran afoul of what Kevin Kline’s character in “Silverado” would have called “bad luck.”

Unbeknownst to us, the commodore, Captain Jim McIntyre, also known as the “Silver Fox,” was attending the mass, sitting on the front row with the British commander and a couple of Hong Kong notables. He spotted me and my interference walking quickly toward the door. He walked more quickly, caught up with me, grabbed my left shoulder, and spun me around.

“Sure am surprised to see you three here,” the commodore laughed.

i wasn’t thinking much about the commodore yet. When he spun me around, my grasp on the bottle of gin slipped. i lurched over catching the bottom with my right hand and moving it back up into its hiding place as covertly as i could.

Reaching out with my right hand, i shook his and said, “Commodore, you don’t know the half of it,” concluding, “It’s good to see you here as well. Merry Christmas.

With that, i turned before the conversation could continue, caught up with Mike and Pete and rendezvoused with our new British friends. They were ecstatically happy with their new heroes as we returned the bottle of gin. The female officer’s whose plea we had answered kissed me on the cheek, gave me a hug, and thanked the three of us for saving their hides.

They never knew our all of our hides could have been in deep, deep trouble if i hadn’t caught that bottle on the way down.

Christmas Day was anti-climatic, quiet and spent mostly on the ship. But it had been one great Christmas Eve, one i’ll never forget, but i hope i don’t have another like it.

Merry Christmas.

 

A Chief of Legend

This post is a old Navy sea story of mine and is really true. It is not for folks who are overly sensitive and certainly not for those who are politically correct.

He was notable, a legend amongst us, at least amongst Navy folks.

1970. Sasebo, Japan in mid-January. i was the new XO of MSTS (now MSC) Transport Unit One (gone with the wind of time) which road USNS troop ships carrying Republic of Korea troops to Vietnam and back. He was the master chief corpsman. i cannot remember his name for now. But he is indelibly etched in my memory bank, how frail and sketchy that might be. i met this jocular, white haired master chief shortly after i reported aboard.

First story:

The master chief liked to gamble a bit. So he frequently visited the game room (aka slot machine room) at the Sasebo Chief’s Club. As we were getting underway for our overnight steam to Pusan, Korea, i spotted him with a large bandage around his head and jowls.

“What happened to you, Master Chief?” i inquired.

“I broke my jaw,” he tersely replied.

“How?” i asked just as tersely.

“This woman, a dependent wife hit me in the chief’s club,” he responded.

Somewhat astounded for several reasons, i pursued, “How could that have happened?”

“Well sir, i went into the game room and grabbed a stool for an empty slot…at least i thought it was unoccupied,” he continued, “Well, this woman apparently had had a winning streak and left her machine for a moment. When she came back, she got mad at me taking her slot machine and hit me.”

“She hit you and broke your jaw?” i stated, even more amazed, “Must have been one big woman.”

“No sir, XO. She was tiny. i think she was the Japanese wife of one the chiefs stationed here.”

“She was a tiny Japanese woman, and she broke your jaw?” i stated, totally flummoxed.

“Well, sir,” the master chief embarrassedly concluded, “She hit me with her purse. It was full of quarters.”

Second Story:

The Master Chief was single. He had decided to get a vasectomy. The Navy medical facilities did not provide for such procedures in 1970, but he had found a Army dispensary outside of Qui Nhon, Vietnam, arranging for the procedure on our next port call.   As we were departing Sasebo for our overnight excursion to Pusan, i went down to the ship’s infirmary to the unit’s two doctors who had become good friends. The master chief was working furiously on a cardboard sign. i suspected it had something to do with the red light district in Pusan where most of the single unit members frequented when our ship was in port.

“What are you doing, Master Chief,” i questioned.

“Well XO, this is going to be my last port before my  vasectomy, so i’m going trawling.”

“Trawling?”

“Yes, sir. Just before i go on liberty, i’m going down to the galley and get a whole chicken, thawed. Then, i’m going to tie it on a long line and this pole with the sign on it. When i get down to about the San Francisco Club, i’m going to walk down the middle of the street with that chicken at the end of my pole. i’m thinking i’ll catch me several of those women.”

Although wary, i still asked, “Master Chief, what does the sign say?”

He held it up so i could see. In big block letters, he had scrawled, “Get the last live load.”

Yes, he was a legend.

Back at Chuck’s in Honolulu, But not for Mahi-Mahi

The other story about my visits to Chuck’s Steakhouse in downtown Honolulu is not so romantic.

For the younger readers, i would ask you to consider it was a different time. Things for which require pillories today were not considered improper, especially for seafarers. We lived hard, worked hard, and played maybe even harder. This is a story about working and playing hard.

The USS Okinawa was returning from a WESTPAC deployment in late 1981. I was one of the OOD’s in four sections for the roughly two week sail from Subic Bay in the Philippines to Pearl Harbor. i also was the sea detail OOD when on Saturday at 1000, December 11, Oki entered the bay and moored at Hotel Pier, the last pier to the west on the Naval station property and close to where people could catch the tour boat to the Arizona Memorial, significantly removed from the other mainland piers.

It was a long sea detail and what came next was taxing. The wardroom had planned a hail and farewell, mostly farewell, party that evening in Honolulu at Chuck’s, one of my favorite places in Honolulu that evening. But i had much to do before that rendezvous.

Because, i had spent ten months of that year in WESTPAC, deploying in January as Current Ops on the COMPHIBRON 5 staff, and after returning to home port San  Diego, having a month before flying back to join the Okinawa as Weapons Officer in Perth, Australia, i had been allowed to take the Command Qualification written exam on board the ship. But because of the many duties of the Weapons/First Lieutenant, i had not had the time to take the long exam. So the Captain (later Admiral) Dave Rogers decided i could take the test after we docked in Pearl.

The ship docked and after all of the details of and administrivia of arriving in Hawaii were concluded, i began the test around midday and finished just over three hours, handwriting seventy-two pages of my answers to wide-ranging questions from ship driving, weapons capability, engineering operation, weather, navigation, Rules of the Road, international relations, and much more. To say it was taxing is not an adequate description.

When i finished, i found Lou Rehberger had waited for me. All of the other officers who did not have the duty left as soon as they could get off the ship. Lou, the Marine Air Operations Officer, was a major and a good one. He and i had spent a lot of time running around the flight deck when available and in many of our liberty ports.

Before heading into Honolulu, we decided to go for a run. We ran Pearl Harbor, or rather we ran the perimeter for about six miles before turning around, a twelve-mile run. i needed it.

We showered, donned our civvies, and headed into town. Lou had rented a car. We went straight to Chuck’s Steakhouse, arriving over two hours before the party was scheduled in the party room in the back.

Lou and i sat at the bar and each ordered a Mai Tai while we decided what to do. When we finished, we decided they were good enough to have another before wandering around. The bartender cleaned our first glass, made our second Mai Tai’s in another glass, served them and handed the first glasses to us. They were high ball glasses with the “Chuck’s Steakhouse” logo etched into the side.

We asked, “What gives?”

The bartender explained they were having a special and if you ordered a mai tai, he would give you the glass.

Lou and i looked at each other and ordered another mai tai. It had been a long day. We had two nice highball glasses in front of each of us. We ordered a third. When we ordered a fourth, the bartender laughed and said, “Here, i give up.” He reached under the counter and pulled up a case of Chuck’s Steakhouse highball glasses and pushed them across the bar to us. We split them. i broke my last one about three years ago. i wonder if Lou still has any of his.

We took the case out to Lou’s car and by the time we returned, the officers of the wardroom began arriving for the hail and farewell dinner. To be honest, i don’t remember much of it, but i’m pretty sure i had a good time. At the conclusion, now well into the night, about six of us decided to go to the Bull and Crown, a British themed bar where it was rumored a lot of young women hung out.

The bar was crowded and everyone was having a good time. i sat down at the bar next to some guy and ordered a drink. The guy and i said hi and then did usual bar talk. He asked me a question. When i responded, i realized i was speaking some language of which no one else was understood.

i actually realized i had more than i should have, perhaps the four mai tai’s may have influenced that outcome. i went over to Lou who was talking to a nice looking young lady, touched him on the shoulder and told him i had too much to drink and i was taking a cab back to the ship.

i did. First time. i’m proud of that.

But i still miss Chuck’s Steakhouse in that just a bit out of the way hideaway in Honolulu.

Mahi-Mahi and me, Good Memories

Peter Thomas is a rather amazing man. He has accomplished many rather incredible things  in oh so many ways in his life. i have written of some here before. But more than that, our paths crossed back in the mid-1980’s and we have been friends, close friends ever since, even though it is nearly always a brief stop or long distance communication.

Peter is in Honolulu, Oahu, Pearl Harbor actually, doing his thing as a top manager in submarine maintenance. Yesterday, i received an email wondering if i would help him write a book. i, of course, replied in the affirmative, and then asked what kind of book.

Today, he responded to that with no real answer to my question but told me of dining alone and as he wrote “out here in Honolulu living the so called “good life.” “Solo.”  His wife Sandra, a rather incredible Scottish lass, is back at their home in Poulsbo, Washington, taking care of business.i wrote him a response, hit “send.” Then i thought i wanted to share my thoughts. Here is a somewhat redacted version of what i sent:

Peter,

 You bring back good memories.
 
Every time i went to Pearl, i went to Chuck’s Steak House in downtown Honolulu before Chuck’s moved apparently beachward and became “posh.” i, like you,usually was solo. Chuck’s was then located in the middle of a small nondescript street, i think either Seaside Avenue or Duke’s Lane, a couple of blocks inland from what was then the Princess Kaiulani Hotel. i couldn’t locate the spot the last time i was there. 
 
You had to walk down a few steps to enter Chuck’s. There was no view. i’m not even sure they had windows. It was a rather cavernous place with the bar to the left (there is a great story that goes with that bar) and a large party room in the back. The dining area was not fashionable or posh: wood tables and the decor was drooping fishing nets and old fishing floats hanging from the ceiling.
 
i always ordered a mai tai and then the grilled mahi-mahi with a house salad and baked potato with a glass (or two or three) of chardonnay (this was before i found chardonnay to be too “buttery;” now, it would be viognier). While enjoying my mahi-mahi, i would  watch the other diners, always finding some interesting, human, and humorous moments. After dinner, i would have a cup of coffee, black as if there was any other way to drink coffee for a sailor, pull out my spiral notebook or a piece of stationery and write.
 
i wrote some of my best stuff there. Most, if not all, were letters to Susan Butterfield, one of the most magnificent loves of my life (then; now she’s a happily married Mrs. Brooks and remains a very close friend).
 
After dinner, i often walked to Waikiki and strolled along the boardwalk looking out at the surf in the warm Hawaiian starlit evening. There was a comfortable emptiness there for me, difficult to adequately describe.
 
It was a lonely time but also satisfying. 
 
Now, i am not sure i could capture that feeling.
 
Thanks for letting me remember.
 
Take care, old friend,